To this day, I have always had that warm fuzzy feeling combined with nerves before each shoot. It reminds me of being in love and I don’t know about you but I love those free and happy vibes!

Telling the story of others is what makes me tick.

Capturing those candid moments and being a part of someone’s special day is such a privilege! I love being around other people who are in love and sharing that with them.

I'm Lisa, a multi - passionate lifestyle & wedding photographer

hey hey!

among other things..i'M CAT mom, WIFEY, and CHEESE aficionado

Owning a wedding venue / cheese shop.

Watching Friends..it never gets old!

Idyllwind, Target, Marshalls & Trader Joes

Karaoke. 90's country, Alanis + Jewel.

Tahoe..Lake & Mountains!!

Standing Outside the Fire - Garth Brooks

someday job

Guilty pleasure

take my money

secret talent

Beach / Mountains

Personal Jam

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So let’s get a little deeper here since I don’t want to waste your time! I am very easygoing. Most clients say they feel like they have known me for years. I think that is the ex-bartender in me. I treat you like a regular - anticipating your needs in advance.

Also, because of my service industry experience, I’m able to think fast and on my toes. If I am stressed, you probably won’t see it. I am able to change it up instantly (when needed of course). The last thing you need on your special day is a stress ball of a photographer. That's not me, I'm cool as a cucumber (or dill pickle haha).

A little behind the scenes for you..

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i love my subscription boxes.

Just a few of the things that are prominently featured in my life.

01

BEST DECISION EVER!!

02

I USED TO BE A BARTENDER

04

Cheeeese! aLL OF IT! EXCEPT SWISS.

03

This outfit is all stitch fix, I also love Fab Fit Fun, Trunk Club, Waldo for contacts, Grove..you name it!

I wore boots at my wedding. I was comfy all day. Wanna know the worst decision? Tanning until 1pm on the day of the wedding...yeah in 100 degree weather.

I mean charcuterie with all the cheeses right?! Maybe a little fig jam, prosciutto and truffle marcona almonds. Yum! But my all time fave is the mozzarella caprese!

I was in the restaurant industry for about 17 years.. which I believe helps me in this industry a ton! I even met my hubby Igor while working at Macaroni Grill!